​On our small but incredibly good menu, you will find the classics loved by our guests and perfected by us, such as fried shrimps on salad, our seafood platter, which we serve every first Saturday of the month and also cold starters from the display case. We always prepare all our dishes fresh and à la minute. This means you can always be sure that your order is freshly prepared and served hot. Don't believe us? Then have look over our bar and see for yourself what's going on. Thanks to our open kitchen, you can look over our chef's shoulder and enjoy a live cooking experience. We also keep our menu small in order to guarantee the best quality at all times and to give every guest the same experience. Alongside our menu, we also have an up-to-date menu of the day, on which you can always discover various delicacies and specialities.